Seasonal Cooking with NYT Recipes:

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Fall Flavors Delight: NYT's roasted butternut squash soup is a cozy autumn staple. 

Winter Warm-Up: Try the hearty beef stew for a soul-warming winter dinner. 

Springtime Freshness: Embrace the season with NYT's asparagus and pea risotto. 

Summer Sizzle: Grill up the perfect BBQ with NYT's grilled lemon-herb chicken. 

Holiday Elegance: Elevate festivities with NYT's cranberry-orange glazed ham. 

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